Tools, cooking routines, storage, and food traditions explained through how they fit into everyday Korean cooking.
Some Korean product materials show a kimchi container that also incorporates a cutting function. The result is a product concept built around cutting and storing kimchi in one container.
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Learn what a Korean microwave steamed egg cooker is, how it is used for gyeran-jjim, and how it differs from a traditional Korean ttukbaegi.
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